Come ring in 2026 with Maiz de la Vida!

We are featuring a whole suckling pig that feeds 4-6, allowing us to showcase our Ten-Mex cooking. This dinner will provide salad to start, followed by a tableside presentation of a suckling pig - with accoutrements such as tortillas, smashed potatoes, gravy, salsa and barbecue ayocote beans. Complimentary bubbles for the table will be included with specialty cocktails also being offered.